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Nuclear magnetic resonance- and gas chromatography/mass spectrometry-based metabolomic characterization of water-soluble and volatile compound profiles in cabbage vinegar
Ishihara, Satoru, Inaoka, Takashi, Nakamura, Toshihide, Kimura, Keitarou, Sekiyama, Yasuyo, Tomita, SatoruLanguage:
english
Journal:
Journal of Bioscience and Bioengineering
DOI:
10.1016/j.jbiosc.2018.02.003
Date:
March, 2018
File:
PDF, 2.32 MB
english, 2018