Modification of wheat gluten for improvement of binding capacity with keratin in hair
Wang, Shukun, Meng, Danyang, Wang, Sisi, Zhang, Zhong, Yang, Ruijin, Zhao, WeiVolume:
5
Language:
english
Journal:
Royal Society Open Science
DOI:
10.1098/rsos.171216
Date:
February, 2018
File:
PDF, 1.45 MB
english, 2018