Preparation, characterization and in vitro testing of...

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Journal of Agricultural and Food Chemistry 2018 / 03

Preparation, characterization and in vitro testing of nano-clay antimicrobial activities and elicitor capacity

Merino, Danila, Mansilla, Andrea Yamila, Casalongué, Claudia A., Alvarez, Vera Alejandra
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Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.8b00049
Date:
March, 2018
File:
PDF, 4.18 MB
english, 2018
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