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Sporadic salmonellosis in Lower Saxony, Germany, 2011–2013: raw ground pork consumption is associated with Salmonella Typhimurium infections and foreign travel with Salmonella Enteritidis infections
RETTENBACHER-RIEFLER, S., ZIEHM, D., KREIENBROCK, L., CAMPE, A., PULZ, M., DREESMAN, J.Volume:
143
Language:
english
Journal:
Epidemiology and Infection
DOI:
10.1017/s0950268814003768
Date:
October, 2015
File:
PDF, 163 KB
english, 2015