Edible foxtail millet flour stabilises and retain the...

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Edible foxtail millet flour stabilises and retain the in vitro activity of blueberry bioactive components

Mak, Kit-Kay, Rathinasabapathy, Thirumurugan, Sankaran, Shanta, Kandasamy, Murugesh, Ling, Elaine Chan Wan, Balijepalli, Madhu Katyayani, Sagineedu, Sreenivasa Rao, Pichika, Mallikarjuna Rao
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Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.13762
Date:
March, 2018
File:
PDF, 274 KB
english, 2018
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