Synthesis and Characterization of Amino-Terminated...

  • Main
  • 2018 / 2
  • Synthesis and Characterization of Amino-Terminated...
Food Analytical Methods 2018 / 2

Synthesis and Characterization of Amino-Terminated Chloration Modified Peanut Shell and Its Application to Preconcentrate and Detect the Concentration of Sunset Yellow in Drink and Jelly Samples

Lin, Baohong, Li, Song, Fang, Lei, Zhu, Minliang, Xiong, Chunhua
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-018-1175-4
Date:
February, 2018
File:
PDF, 1.88 MB
english, 2018
Conversion to is in progress
Conversion to is failed