Seasonal variation in the lipid content of...

Journal of Applied Phycology 1994 / 02 Vol. 6; Iss. 1

Seasonal variation in the lipid content of culturedLaminaria japonica: fatty acids, sterols, β-carotene and tocopherol

Masura Honya, Tomihisa Kinoshita, Masahiro Ishikawa, Hiroe Mori, Kazutosi Nisizawa
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Volume:
6
Language:
english
Pages:
5
DOI:
10.1007/bf02185900
Date:
February, 1994
File:
PDF, 325 KB
english, 1994
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