Effects of various polysaccharide clarification agents and...

Effects of various polysaccharide clarification agents and reaction time on content of polyphenolic compound, antioxidant activity, turbidity and colour of chokeberry juice

Lachowicz, Sabina, Oszmiański, Jan, Kalisz, Stanisław
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Volume:
92
Language:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2018.02.054
Date:
June, 2018
File:
PDF, 291 KB
english, 2018
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