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A Food-Derived Dietary Supplement Containing a Low Dose of Iron Improved Markers of Iron Status Among Nonanemic Iron-Deficient Women
D'Adamo, Christopher R., Novick, James S., Feinberg, Termeh M., Dawson, Valerie J., Miller, Larry E.Language:
english
Journal:
Journal of the American College of Nutrition
DOI:
10.1080/07315724.2018.1427158
Date:
March, 2018
File:
PDF, 725 KB
english, 2018