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Development and characterization of solid lipid nanoparticles (SLNs) made of cocoa butter: A factorial design study
Shtay, Rasha, Schwarz, Karin, Tan, Chin PingVolume:
231
Language:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2018.03.006
Date:
August, 2018
File:
PDF, 2.49 MB
english, 2018