![](/img/cover-not-exists.png)
Potential pod production! and pod loss in cacao (Theobroma cacao L.)
Ashiru, G.A., Jacob, V.J.Volume:
46
Language:
english
Journal:
Journal of Horticultural Science
DOI:
10.1080/00221589.1971.11514387
Date:
January, 1971
File:
PDF, 524 KB
english, 1971