EXTRACTION TECHNOLOGY AND THE PHYSICOCHEMICAL PROPERTIES OF...

Acta Horticulturae 2009 / 10 Iss. 844

EXTRACTION TECHNOLOGY AND THE PHYSICOCHEMICAL PROPERTIES OF SHADI GLOSSARY CHESTNUT STARCH

Mo Kai-ju,, Qin Hai-bing,, Cheng Chao,, Wang Xing-ping,
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.2009.844.12
Date:
October, 2009
File:
PDF, 141 KB
english, 2009
Conversion to is in progress
Conversion to is failed