Changes in the nutritional quality of fast-food items marketed at restaurants, 2010 v. 2013
Soo, Jackie, Harris, Jennifer L, Davison, Kirsten K, Williams, David R, Roberto, Christina ALanguage:
english
Journal:
Public Health Nutrition
DOI:
10.1017/S1368980018000629
Date:
March, 2018
File:
PDF, 1013 KB
english, 2018