Concurrent extraction of oil from roasted coffee ( Coffea...

Concurrent extraction of oil from roasted coffee ( Coffea arabica ) and fucoxanthin from brown seaweed ( Saccharina japonica ) using supercritical carbon dioxide

Getachew, Adane Tilahun, Saravana, Periaswamy Sivagnanam, Cho, Yeon Jin, Woo, Hee Chul, Chun, Byung Soo
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Volume:
25
Language:
english
Journal:
Journal of CO2 Utilization
DOI:
10.1016/j.jcou.2018.03.018
Date:
May, 2018
File:
PDF, 1.73 MB
english, 2018
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