Higher carbohydrate intake is associated with increased risk of all-cause and disease-specific mortality in head and neck cancer patients: Results from a prospective cohort study
Arthur, Anna E., Goss, Amy M., Demark-Wahnefried, Wendy, Mondul, Alison M., Fontaine, Kevin R., Chen, Yi Tang, Carroll, William R., Spencer, Sharon A., Rogers, Laura Q., Rozek, Laura S., Wolf, GregoryLanguage:
english
Journal:
International Journal of Cancer
DOI:
10.1002/ijc.31413
Date:
March, 2018
File:
PDF, 711 KB
english, 2018