Growing Azolla to produce...

Journal of the Science of Food and Agriculture 2018 / 03

Growing Azolla to produce sustainable protein feed: The effect of differing species and CO 2 concentrations on biomass productivity and chemical composition

Brouwer, Paul, Schluepmann, Henriette, Nierop, Klaas G.J., Elderson, Janneke, Bijl, Peter K., van der Meer, Ingrid, de Visser, Willem, Reichart, Gert-Jan, Smeekens, Sjef, van der Werf, Adrie
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Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.9016
Date:
March, 2018
File:
PDF, 1.40 MB
english, 2018
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