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Evaluation of radionuclide concentration in agricultural food produced in Fukushima Prefecture following Fukushima accident using a terrestrial food chain model
Kim, Sora, Min, Byung-Il, Park, Kihyun, Yang, Byung-Mo, Kim, Jiyoon, Suh, Kyung-SukLanguage:
english
Journal:
Journal of Radioanalytical and Nuclear Chemistry
DOI:
10.1007/s10967-018-5779-3
Date:
March, 2018
File:
PDF, 1.86 MB
english, 2018