Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovascular disease
Motard-Bélanger, Annie, Charest, Amélie, Grenier, Geneviève, Paquin, Paul, Chouinard, Yvan, Lemieux, Simone, Couture, Patrick, Lamarche, BenoîtVolume:
87
Language:
english
Journal:
The American Journal of Clinical Nutrition
DOI:
10.1093/ajcn/87.3.593
Date:
March, 2008
File:
PDF, 108 KB
english, 2008