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Variation in gluten protein and peptide concentrations in Belgian barley malt beers
Watson, H.G., Decloedt, A.I., Vanderputten, D., Van Landschoot, A.Language:
english
Journal:
Journal of the Institute of Brewing
DOI:
10.1002/jib.487
Date:
March, 2018
File:
PDF, 522 KB
english, 2018