Low levels of very-long-chain n-3 PUFA in Atlantic salmon...

Journal of Nutritional Science 2017 Vol. 6

Low levels of very-long-chain n-3 PUFA in Atlantic salmon (Salmo salar) diet reduce fish robustness under challenging conditions in sea cages

Bou, Marta, Berge, Gerd M., Baeverfjord, Grete, Sigholt, Trygve, Østbye, Tone-Kari, Ruyter, Bente
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Volume:
6
Year:
2017
Language:
english
Journal:
Journal of Nutritional Science
DOI:
10.1017/jns.2017.28
File:
PDF, 1.22 MB
english, 2017
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