An investigation on Trakya region Oak (Quercus spp.) honeys...

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Turkish Journal of Biochemistry 2018 / 02

An investigation on Trakya region Oak (Quercus spp.) honeys of Turkey: their physico-chemical, antioxidant and phenolic compounds properties

Kolayli, Sevgi, Can, Zehra, Çakir, Hilal Ebru, Okan, Onur Tolga, Yildiz, Oktay
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Journal:
Turkish Journal of Biochemistry
DOI:
10.1515/tjb-2017-0174
Date:
February, 2018
File:
PDF, 513 KB
2018
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