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Food Science and Human Wellness 2018 / 3

Development of a reversed dispersive based graphene functionalized with multiwalled carbon nanotubes for detection of β 2 -agonists in pork by high-performance liquid chromatography

Qian, Ying-Wen, Hong, Xia, Yuan, Cai-Xia, Zhou, Xin-Kui, He, Hai-Ning, Wang, Dong-Shuai
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Language:
english
Journal:
Food Science and Human Wellness
DOI:
10.1016/j.fshw.2018.03.002
Date:
March, 2018
File:
PDF, 1.34 MB
english, 2018
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