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Effect of guanidinoacetic acid supplementation on live performance, meat quality, pectoral myopathies and blood parameters of male broilers fed corn-based diets with or without poultry by-products
Córdova-Noboa, H A, Oviedo-Rondón, E O, Sarsour, A H, Barnes, J, Sapcota, D, López, D, Gross, L, Rademacher-Heilshorn, M, Braun, ULanguage:
english
Journal:
Poultry Science
DOI:
10.3382/ps/pey097
Date:
April, 2018
File:
PDF, 280 KB
english, 2018