Shape Memory Properties and Enzymatic Degradability of...

  • Main
  • 2018 / 04
  • Shape Memory Properties and Enzymatic Degradability of...
Macromolecular Bioscience 2018 / 04

Shape Memory Properties and Enzymatic Degradability of Poly(ε-caprolactone)-Based Polyurethane Urea Containing Phenylalanine-Derived Chain Extender

Wang, Rong, Zhang, Fanjun, Lin, Weiwei, Liu, Wenkai, Li, Jiehua, Luo, Feng, Wang, Yaning, Tan, Hong
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Macromolecular Bioscience
DOI:
10.1002/mabi.201800054
Date:
April, 2018
File:
PDF, 4.27 MB
english, 2018
Conversion to is in progress
Conversion to is failed