Biochemical Effects of Fatty Acid and its Derivatives on...

Agricultural and Biological Chemistry 1964 Vol. 28; Iss. 2

Biochemical Effects of Fatty Acid and its Derivatives on L-Glutamic Acid Fermentation

TAKINAMI, Koichi, OKADA, Hiroshi, TSUNODA, Toshinao
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Volume:
28
Year:
1964
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.28.114
File:
PDF, 398 KB
english, 1964
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