L-Glutamic Acid Fermentation

Agricultural and Biological Chemistry 1969 Vol. 33; Iss. 5

L-Glutamic Acid Fermentation

KANZAKI, Toshihiko, ISOBE, Kazuko, OKAZAKI, Hisayoshi, FUKUDA, Hideo
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Volume:
33
Year:
1969
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.33.771
File:
PDF, 605 KB
english, 1969
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