Relationship among Cellular Fatty Acid Composition, Amino Acid Uptake and Neomycin Formation in a Mutant Strain of Streptomyces fradiae
OKAZAKI, Hisayoshi, ONO, Hiroko, YAMADA, Kiyotaka, BEPPU, Teruhiko, ARIMA, KeiVolume:
37
Year:
1973
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.37.2319
File:
PDF, 423 KB
english, 1973