Heat-stable amylase complex produced by a strictly...

Agricultural and Biological Chemistry 1988 Vol. 52; Iss. 2

Heat-stable amylase complex produced by a strictly anaerobic and extremely thermophilic bacterium, Dictyoglomus thermophilum.

KOBAYASHI, Yasuhiko, MOTOIKE, Mahoko, FUKUZUMI, Shoji, OHSHIMA, Toyoji, SAIKI, Takashi, BEPPU, Teruhiko
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Volume:
52
Year:
1988
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.52.615
File:
PDF, 252 KB
english, 1988
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