A Note on the Comparison of Kôji and Submerged Cultures

A Note on the Comparison of Kôji and Submerged Cultures

SAKAGUCHI, Kin'ichiro, OKAZAKI, Hiroshi, TAKEUCHI, Masuchika
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Volume:
29
Year:
1955
Journal:
Journal of the agricultural chemical society of Japan
DOI:
10.1271/nogeikagaku1924.29.349
File:
PDF, 485 KB
1955
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