Rheological Studies of Wheat Flour Dough. Part III
SHIMIZU, Toru, FUKAWA, Hideaki, ICHIBA, AkiyoshiVolume:
35
Year:
1961
Journal:
Journal of the agricultural chemical society of Japan
DOI:
10.1271/nogeikagaku1924.35.11_1024
File:
PDF, 309 KB
1961