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Mechanism of Organic Acid Tolerance in Yeast Saccharomyces cerevisiae
KAWAHATA, Miho, IEFUJI, HaruyukiVolume:
103
Year:
2008
Journal:
JOURNAL OF THE BREWING SOCIETY OF JAPAN
DOI:
10.6013/jbrewsocjapan1988.103.80
File:
PDF, 2.50 MB
2008