Development of Low Alcoholic Beverage using Alcohol Fermentation of ^|^ldquo;Beni-koji^|^rdquo; Mold
KUWABARA, Hideaki, BABA, ShigeruVolume:
90
Year:
1995
Journal:
JOURNAL OF THE BREWING SOCIETY OF JAPAN
DOI:
10.6013/jbrewsocjapan1988.90.82
File:
PDF, 1.00 MB
1995