Preparation of Zeaxanthin from Berries of Boxthorn, Lycium...

Agricultural and Biological Chemistry 1969 Vol. 33; Iss. 7

Preparation of Zeaxanthin from Berries of Boxthorn, Lycium chinensis

HARASHIMA, Keiji, YAJIMA, Yoshihiro
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Volume:
33
Year:
1969
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.33.1092
File:
PDF, 169 KB
english, 1969
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