Comparative asymmetric reduction of phenylthioacetone,...

Comparative asymmetric reduction of phenylthioacetone, (.+-.)-phenylsulfinylacetone and phenylsulfonylacetone with fermenting bakers' yeast.

IRIUCHIJIMA, Shinobu, KOJIMA, Natsuko
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Volume:
42
Year:
1978
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.42.451
File:
PDF, 457 KB
english, 1978
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