Nitrogen levels and free amino acids in mulberry roots from...

Agricultural and Biological Chemistry 1987 Vol. 51; Iss. 1

Nitrogen levels and free amino acids in mulberry roots from autumn through spring.

SUZUKI, Takeo, KOHNO, Kiyoshi
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Volume:
51
Year:
1987
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.51.53
File:
PDF, 683 KB
english, 1987
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