Selective Cleavage of α-Glucosidic Linkage in Starch Using...

Selective Cleavage of α-Glucosidic Linkage in Starch Using Chemical Agent

HORITSU, Keisuke
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Volume:
30
Year:
1956
Journal:
Journal of the agricultural chemical society of Japan
DOI:
10.1271/nogeikagaku1924.30.11_738
File:
PDF, 425 KB
1956
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