Correlation between sulfur dioxide tolerance of a wine...

Correlation between sulfur dioxide tolerance of a wine Yeast strain of Saccaromyces cerevisiae and its chromosome XVI mobility in pulsed-field gradient gel electrophoresis

YAMAZAKI, Toyohiko, KANEKO, Yoshinobu, HARASHIMA, Satoshi, OSHIMA, Yasuji
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Volume:
91
Year:
1996
Journal:
JOURNAL OF THE BREWING SOCIETY OF JAPAN
DOI:
10.6013/jbrewsocjapan1988.91.640
File:
PDF, 2.28 MB
1996
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