Differences of Sensory Identification, Their Recall and Retention of Sake Samples among Three Panel Groups.
SATO, Kazuo, SUDO, Shigetoshi, OBA, Toshiteru, TADENUMA, MakotoVolume:
91
Year:
1996
Language:
english
Journal:
JOURNAL OF THE BREWING SOCIETY OF JAPAN
DOI:
10.6013/jbrewsocjapan1988.91.745
File:
PDF, 2.30 MB
english, 1996