Effects of Addition of Flavor Components in Sake on Sake Flavor and Taste
YOSHIZAWA, Kiyoshi, SUZUKI, Daisuke, SHINDO, Hitoshi, KAKUTA, Kiyokazu, KOIZUMI, TakeoVolume:
92
Year:
1997
Journal:
JOURNAL OF THE BREWING SOCIETY OF JAPAN
DOI:
10.6013/jbrewsocjapan1988.92.217
File:
PDF, 873 KB
1997