Impact of postharvest processes on major phenolic...

  • Main
  • 2018 / 4
  • Impact of postharvest processes on major phenolic...

Impact of postharvest processes on major phenolic constituents and antioxidant potentials of different Ocimum species

Jyotshna,, Nupur, Srivastava, Akhilesh, K. Yadav, Karuna, Shanker, Madan, M. Gupta, Raj, K. Lal
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Journal of Applied Research on Medicinal and Aromatic Plants
DOI:
10.1016/j.jarmap.2018.04.002
Date:
April, 2018
File:
PDF, 766 KB
english, 2018
Conversion to is in progress
Conversion to is failed