![](/img/cover-not-exists.png)
On the reactivity of disulfide groups of gliadin and glutenin.
YOSHIDA, Minoru, HAMAUZU, Zenichiro, YONEZAWA, DaizoVolume:
44
Year:
1980
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.44.657
File:
PDF, 1.22 MB
english, 1980