Fatty Acid Composition between Nuttallia olivacea and Hediste spp. in the Nanakita Estuary, Japan: Estimation of Food Sources
SHIN, Woo-Seok, FUJIBAYASHI, Megumu, NOMURA, Munehiro, NAKANO, Kazunori, NISHIMURA, OsamuVolume:
10
Year:
2012
Language:
english
Journal:
Journal of Water and Environment Technology
DOI:
10.2965/jwet.2012.11
File:
PDF, 639 KB
english, 2012