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Some new findings on the potential use of biocompatible silver nanoparticles in winemaking
Gil-Sánchez, Irene, Monge, Miguel, Miralles, Beatriz, Armentia, Gloria, Cueva, Carolina, Crespo, Julian, López de Luzuriaga, Jose M., Olmos, M. Elena, Bartolomé, Begoña, González de Llano, Dolores, MoLanguage:
english
Journal:
Innovative Food Science & Emerging Technologies
DOI:
10.1016/j.ifset.2018.04.017
Date:
April, 2018
File:
PDF, 4.69 MB
english, 2018