Changes in glycolipid and phospholipid compositions in cotyledons of germinating soybeans.
YOSHIDA, Hiromi, KAJIMOTO, GorôVolume:
41
Year:
1977
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.41.1857
File:
PDF, 458 KB
english, 1977