Reduction of the mycotoxin contamination of forage plants during cultivation, storage and processing
Tóth, K., Balogh, K., Bócsai, A., Mézes, M.Volume:
41
Language:
english
Journal:
Acta Alimentaria
DOI:
10.1556/AAlim.41.2012.4.8
Date:
December, 2012
File:
PDF, 484 KB
english, 2012