Effect of tempering moisture and infrared heating temperature on the functionality of Desi chickpea and hull-less barley flours
Bai, Tian, Stone, Andrea K., Nickerson, Michael T.Language:
english
Journal:
Cereal Chemistry
DOI:
10.1002/cche.10054
Date:
April, 2018
File:
PDF, 161 KB
english, 2018