Effect of fermentation broth and biosurfactants on mass...

Effect of fermentation broth and biosurfactants on mass transfer during liquid–liquid extraction

Mark R. Pursell, M. Alcina Mendes-Tatsis, David C. Stuckey
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
85
Year:
2004
Language:
english
Pages:
11
DOI:
10.1002/bit.10840
File:
PDF, 293 KB
english, 2004
Conversion to is in progress
Conversion to is failed