Sugar analysis of industrial penicillin fermentation broths...

Biotechnology Techniques 1992 / 01-02 Vol. 6; Iss. 1

Sugar analysis of industrial penicillin fermentation broths containing complex nutrient sources

José Cardoso de Menezes, Sebastião da Silva Alves, João Miranda Lemos, Sebastião Feyo de Azevedo
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
6
Language:
english
Pages:
4
DOI:
10.1007/bf02438677
Date:
January, 1992
File:
PDF, 243 KB
english, 1992
Conversion to is in progress
Conversion to is failed