Tea polyphenols alleviate oxidant injury following CPR in...

Heart (BMJ Pub. Group) 2011 / 10 Vol. 97; Iss. Suppl 3

Tea polyphenols alleviate oxidant injury following CPR in an asphyxia rat model

Song, F.-q., Chen, M.-h., Xie, L., Fang, D.-m.
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Volume:
97
Language:
english
Journal:
Heart
DOI:
10.1136/heartjnl-2011-300867.239
Date:
October, 2011
File:
PDF, 54 KB
english, 2011
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