Studies on Fatty Acids from Fruit and Seed Oils. IV. Analysis of the Fatty Acid Composition in Fruits of Evodia rutaecarpa of Chinese Origin
KURONO, GOICHI, ABURANO, SETSUKO, YAMADA, NORIKO, NISHIKAWA, YOSHIHIROVolume:
93
Year:
1973
Journal:
YAKUGAKU ZASSHI
DOI:
10.1248/yakushi1947.93.5_691
File:
PDF, 355 KB
1973